Student Successes: MiNDFOOD, body+soul, Essential Kids and more!
We love seeing our graduates out and about in the world, being published in all manner of ways. People like Sharlene Zeederberg on SApeople.com, striking a note on what it means to be South African in Australia. At the same time, Elly Michelle Clough proved the topical stories work by celebrating World Gin Day with a piece on Australia’s fast growing boutique distilleries – in The Guardian.
Thuy Yau has been blogging up a storm as a regular on HuffPost UK, along with articles in Essential Kids – covering topics such as motherly love and teaching empathy.
Being published for the first time is especially sweet. One of our first Perth graduates, Tania Connolly, was thrilled to see her “Twice the Trauma” piece published in Offspring magazine, and Michael Carland adapted his Creative Writing Stage 1 assignment piece into a short story that was published in the Stringybark anthology “Behind the Wattles” last year. And Kym Campradt was published for the first time on Essential Kids for her piece on parenting when your partner works away. The first of many for you all!
